A crock pot dish that's delicious as a sandwich, over rice, or wrapped in a tortilla.
Needed: 2-1/2 to 3 lb chuck roast, 1 (28 oz.) can tomato sauce
To prepare: Place the roast into your crock pot or slow cooker. In a bowl, combine the tomota sauce with seasoning mix. Pour over the roast. Cover and cook on low for 6-8 hours.